Latest Recipes Cherry Tomato and Goat Cheese Tart Cantelope, Jicama And Cucumber Salad Spring Into Summer Soup Carrot Broccoli Salad With Crema Mushroom Galette
Dinner Party For 10 This menu was designed around an elegant dinner party for a small group of 10 people. Sparkling Rose Watermelon Gazpacho Shooters Seared Scallops on a bed of Green Pea and Roasted Chick Pea Puree Sauvignon Blanc Roasted Chicken Breasts with Red Grape sauce on a bed of French Lentils served with Buttered Filet Beans Mixed Green Salad with Nasturtiums, Borage and Calendula flowers and a Shallot Citrus Vinaigrette Homemade French Bread with sweet butter Individual Pavlova’s with Lime Curd, Fresh Raspberries and whipped cream